Mixed Vegetable LoMein

Main Dishes

By Denise Bowles of Little Green Forks— last modified Oct 07

A bright and light Asian Noodle Dinner

Serves
See recipe

Prep time
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Cook time
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Ingredients

  • ½ cup vegetarian Chinese oyster sauce made from mushrooms
  • 2 cups broccoli florets
  • 2 cups bean sprouts
  • 2 cups red peppers
  • ½ cup water chestnuts
  • 2 cups bok choy
  • Whole wheat lo mein or thin whole wheat spaghetti noodles

Instructions

  1. Cook the noodles
  2. Saute with the vegetables

Source: NuSci legacy recipe archive. External reference: Little Green Forks